FOOD

  • Fabrics to coat baking tray liners / dough and meat
  • Belts for the dough pressing process / tortillas / pizzas /pita bread
  • Belts for the frying process / drying / meat curing
  • Belts for the cryogenic freezing of food / icecreams
  • Fabrics for vertical slide sealing machines and vacuum packaging

Adavantages of the SEAL belts

  • Anti-adherent
  • Non toxic
  • Inert
  • Microwave proof
  • Easy to clean
  • FDA and USDA standards
  • Valid between -150º and +280º